Luxury Dubai Chocolate Covered Strawberries
Indulge in these luxury Dubai chocolate covered strawberries—juicy berries dipped in rich chocolate and topped with crushed pistachios, rose petals, and edible gold. Perfect for gifting, parties, or a romantic treat at home.
Ingredients
- 12 large fresh strawberries
- 200 g high-quality dark chocolate
- 1 tbsp coconut oil or butter
- 2 tbsp finely chopped pistachios
- 1 tbsp dried rose petals edible
- Edible gold flakes optional
- Parchment paper
Instructions
- Wash and thoroughly dry strawberries, leaving stems on.
- Melt chocolate with coconut oil over a double boiler or in short microwave bursts, stirring until smooth.
- Dip each strawberry into the melted chocolate, letting excess drip off.
- Place strawberries on parchment paper and sprinkle with pistachios, rose petals, and gold flakes.
- Chill for 10–15 minutes until the chocolate hardens. Serve or refrigerate up to 24 hours.
Notes
Use any chocolate you prefer—dark, milk, or white. Avoid dipping wet strawberries, or the chocolate won’t stick. For a flavor twist, add a sprinkle of sea salt or drizzle with white chocolate. Store leftovers in the fridge, uncovered, for up to one day to prevent condensation.